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Columbus Ohio Person in Charge Training Class

Oct 5, 2026 | Food Handler

Officially Licensed Ohio PIC Level 1 Certification Provider ODH #89-188 Badge
Columbus Ohio Person in Charge Training is a fundamental requirement for food service operations within the state of Ohio. According to the Ohio Uniform Food Safety Code, every licensed food facility must have at least one person in charge (PIC) on duty during all hours of operation. This ensures that a qualified individual is present to oversee food safety practices, mitigate risks of foodborne illness, and maintain strict compliance with health department standards. For shift supervisors and kitchen leads in Columbus, obtaining this certification is not just a professional development step but a legal necessity to keep the doors open and the public safe.Shift supervisors and kitchen leads often face high-pressure environments where maintaining safety standards is critical. ACE Food Handler provides an efficient, Ohio Department of Health (ODH) approved solution with license number #89-188. This training empowers staff to handle critical control points and sanitation protocols with confidence. By enrolling in our online program, local culinary professionals can satisfy state mandates conveniently from any device. Plus, use code ace10 at checkout to save an additional 10% on your certification today, bringing your total cost below the standard ten-dollar rate.


Watch the Columbus Ohio Person in Charge Training official training video and complete certification guide

Click to watch the full training video on YouTube.

 

Meeting Ohio Department of Health Compliance Standards

Compliance with the Ohio Department of Health is the cornerstone of a successful restaurant or catering business. The Person in Charge (PIC) Level 1 Certification, under ODH provider #89-188, specifically targets the foundational knowledge required to manage a kitchen shift effectively. This training covers essential topics such as temperature control, cross-contamination prevention, and employee hygiene. In Columbus, health inspectors look for these valid credentials during routine inspections. Failing to have a certified PIC on-site can lead to citations or even temporary closure. Our $10 course provides a streamlined path to full compliance, ensuring that your team remains focused on service rather than worrying about administrative lapses or regulatory hurdles.

Benefits for Shift Supervisors and Kitchen Leads

For the kitchen leads and supervisors on the front lines, this training offers more than just a certificate. It provides the tactical knowledge needed to lead a team in high-risk areas like meat preparation and allergen management. Having a certified leader on every shift reduces the likelihood of costly errors and improves the overall quality of food service. Using our mobile-friendly platform, leads can complete their training between shifts or at home. At a price point of just $10—and an additional 10% off with coupon code ace10—it is the most cost-effective way to secure your professional standing in the Columbus hospitality industry while protecting your establishment’s reputation.

Continuing Education FAQ

Q: Is this approved by the Ohio Department of Health?
A: Yes. ACE Food Handler is an officially approved provider for Person in Charge (PIC) Level 1 Certification by the Ohio Department of Health (ODH License #89-188).

Q: Does this meet the Ohio uniform food safety code requirements?
A: Yes. This course satisfies the mandatory ODH requirement that there must be at least one certified Person in Charge per shift in every food service operation.

Q: How quickly do I get my Ohio PIC certificate?
A: Instantly. You can download and print your official ODH-approved certificate immediately after passing the online exam.


Frequently Asked Questions

Question 1: Is this approved by the Ohio Department of Health?Answer 1: Yes. ACE Food Handler is an officially approved provider for Person in Charge (PIC) Level 1 Certification by the Ohio Department of Health (ODH License #89-188).

Question 2: Does this meet the Ohio uniform food safety code requirements?

Answer 2: Yes. This course satisfies the mandatory ODH requirement that there must be at least one certified Person in Charge per shift in every food service operation.

Question 3: How quickly do I get my Ohio PIC certificate?

Answer 3: Instantly. You can download and print your official ODH-approved certificate immediately after passing the online exam.


Official Compliance & Licensing:

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The Beer Connoisseur® magazine & online